Media Relations Contact

Joerg Polzer
Associate Director
Corporate Communication

Nike Möhle
Assistant
Corporate Communication

Tel. +41 41 723 17 18
Fax. +41-41-723-15-16
Email:press infrontsports.com

NOTE: E-Mails will be checked on work days during office hours
(9am-5pm CET)

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Media Relations Contact

Joerg Polzer
Associate Director
Corporate Communication

Nike Möhle
Assistant
Corporate Communication

Tel. +41 41 723 17 18
Fax. +41-41-723-15-16
Email:press infrontsports.com

NOTE: E-Mails will be checked on work days during office hours
(9am-5pm CET)

Press Release subscription

News Detail

BNP Paribas Zurich Open 2011

High-end cuisine at BNP Paribas Zurich Open 2011

Infront Hospitality Management caters for the prestigious tennis event at the Saalsporthalle in Zurich

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Language Versions: EN  DE

Zug/Zurich, Switzerland, 8 March 2011 – Infront Hospitality Management - the joint venture between the international caterer Kofler & Kompanie AG and the sports marketing company Infront Sports & Media - is the appointed hospitality provider for the 2011 BNP Paribas Zurich Open. The tournament, where international tennis legends compete against young talents, takes place from 8-12 March in the Saalsporthalle in Zurich. Infront Hospitality Management will be responsible for public and VIP hospitality at the entire venue during the five-day tournament.

Introduced in 2010, the BNP Paribas Zurich Open is being held this year for the second time. With its unique concept 'where champions meet talents' it offers fascinating encounters between emerging young tennis talent and the greats of tennis history - including Tim Henman, Goran Ivanisevic, Henri Leconte, Mark Philippoussis, Ivan Lendl, Thomas Muster, Pete Sampras and Michael Stich. Spectators can look forward to exciting tennis matches and also to excellent cuisine.

In employing Infront Hospitality Management, the organisers have chosen an experienced hospitality provider who brings the culinary atmosphere of major international sports events to Zurich.

Top chefs cook for VIP guests
Infront Hospitality is responsible for catering and hospitality in the lounges and VIP areas, where more than 500 guests are expected every day. This provision includes running the restaurant "Wimbledon," where top chefs, including famous names such as Reto Mathis, Armin Amrein and Heiko Nieder, are preparing exquisite meals. In the Players Lounge, Infront Hospitality Management is providing former and potential Grand Slam winners with the necessary energy in the form of savoury meals.

In the public sector, which includes the restaurant "Roland Garros " and several food booths, the visitors - up to 3,000 per day - can chose from a wide range of tasty food options, including basic wraps as well as high-end regional specialities. During the five days of the tournament, a staff of 70 will be working for Infront Hospitality to provide the high standard of service required by the organisers.

About Infront Hospitality Management
As a joint venture of Kofler & Kompanie and Infront Sports & Media, Infront Hospitality Management is an internationally recognised full-service hospitality operation for major sports events. The company has global network capabilities and provides clients with a range of hospitality options, from concept development to full implementation and management.

The client list of Infront Hospitality is an impressive one in the context of sport and includes major FIFA events, the IIHF World Championship – where it has been involved since the 2005 event – FIS Skiing events and the Great Festival Week in Baden-Baden amongst others.


For further information, please contact:

Jörg Polzer / Nike Möhle
Corporate Communications
Infront Sports & Media AG
Tel. +41-41-723 15 15
Fax +41-41-723 15 16
press infrontsports.com
www.infrontsports.com

Pressestelle BNP Paribas Zurich Open
c/o Swiss Tennis
Tel.: +41-32-344 07 63
Fax: +41-32-344 07 01
presse zurichopen.net
www.zurichopen.net

 

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